Kilkerran Heavily Peated Single Malt Scotch hungary we fermented 80% of the

we fermented 80% of the grapes in 900-gallon French oak casks

It is unique and unmistakable for its taste

The name Capuchino refers to the Capuchin monks who live in Jerez

Finish: Smooth & delicately long

A refined and elegant blend of exclusive rum reserves masterfully crafted

Kilkerran Heavily Peated Single Malt Scotch hungary we fermented 80% of theReminder: We only ship spirits within the state of California. Nose: Opens up to reveal citrus notes, vanilla cheesecake, rhubarb and custard sweets with delicate peat smoke. Palate: Freshly baked Bramley apple pie and sweet salted caramel. The peat is prolific yet well integrated. A fresh coastal influence evokes memories of a blustery, busy, sea sprayed harbour. Finish: Long and creamy. Notes of toasted oak and pencil shavings give way to a lasting