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followed by 30 months of aging in barriques sur lie
And since taking over Armand has sought about regaining control of more of the vines under the domaine
Tettnanger
The 2017 vintage is made with 100% destemmed Pinot Noir and a 10-15 day ambient yeast fermentation in open wooden vats
where old-vine Zinfandel thrives in rugged
Domaine Marc Colin Saint-Aubin 1er Cru Sous Roche Dumay 2023 Country_South Africa followed by 30 months of
US$ 110.00
US$ 45.00
US$ 10.00
US$ 25.00
US$ 139.95
US$ 175.00
US$ 24.99
