Didier Dagueneau, Pouilly Fume Buisson Renard Vintage:2016 but the 2011 is a

but the 2011 is a bit less complete than I would have liked

This is excellent though a wine that will need at least a few years of patience

great concentration

a site originally planted with 17 heritage clones

There is excellent richness to the concentrated and beautifully textured broad-shouldered flavors that possess focused power and a subtle minerality that really comes up on the youthfully austere and strikingly long finish

Didier Dagueneau, Pouilly Fume Buisson Renard Vintage:2016 but the 2011 is aBright yellow. Aromatic bouquet combines lemongrass, quinine and flint. Rich on the attack, then juicy and almost austere in the mid palate, with flavors of candied citrus, ginger and peat smoke. Dense but with no excess fat, this sauvignon blanc finishes vibrant and long Joel B. Payne