Vaughn Duffy Russian River Valley Pinot Noir Bacigalupi Vineyards 2023 Lettie Teague WSJ On Wine so it drinks rich but

so it drinks rich but never flabby

with zero additives

a stone's throw from Le Montrachet itself

she farms biodynamically — pendulums and all — and ferments with wild yeasts in both vin clair and the bottle

Klaus-Peter Keller may be the most talented dry-Riesling maker in Germany

Vaughn Duffy Russian River Valley Pinot Noir Bacigalupi Vineyards 2023 Lettie Teague WSJ On Wine so it drinks rich butThe Bacigalupi name sits inside one of California's founding legends: their Chardonnay made up a large share of the 1973 Chateau Montelena that beat white Burgundy in Paris in 1976. Three generations later the family still farms the same Westside Road ground in the Russian River Valley, and their Pinot Noir is some of the most sought after fruit in Sonoma. Matt Duffy and Sara Vaughn get a small allocation of it and bottle it on its own rather than