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His recipes often take pains to demystify cooking by explaining the chemical processes at work
working on a farm in exchange for food
Lisbon: American Women of Lisbon
supported by recent scientific findings
she started doing the cooking—at age 15
(Southern - New Orleans) Vidrine, Mercedes, ed. Quelque Chose pour un Joyeux Noel: Acadian Recipes for Christmas Dinners & Desserts. Soup His recipes often take painsIllus. by J. A. Allen. Comb bound pictorial wrappers. First Edition. Baton Rouge: Claitor's Book Store, 1967. A charming book of Cajun Christmas recipes, including wild goose with giblet stuffing, Coca Cola salad, persimmon pudding, whiskey fruit cake, etc. Owner's name to title page, else near fine.
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