Grapes were placed on 20kg boxes and taken to Bojo do Luar cellar
· 100% blue weber agave slow-roasted for 52 hours· Tahona-crushed for 17 hours· Double-distilled in stainless and copper· Rested in stainless steel for two months· 750ML at 40% ABV
This chill-able wine has cherry/pomegranate notes with a touch of earl grey tea spiciness
nutty woody hints
Lillet Gin & Tonic
Zorzal, Terroir Unico Malbec, Argentina, 750mL white rum Grapes were placed on 20kgThe wine predominantly shows notes of coffee, blueberry, and chocolate with secondary notes of licorice, black cherry, cinnamon, baking spices, and sage. The complexity of the wine extends into the palate by being big and bold without being flabby, with smooth tannins and light acidity. The wine finishes extremely strong with plum, cassis, doughnut cake, and fine silky tannins.